04/21/25
The Sow Project in Frayser Is Serving Up Second Chances Through Culinary Training
In a commercial kitchen in Frayser, a group of Memphians are learning far more than how to cook — they’re being equipped with tools to change their lives. The Sow Project, a free culinary training initiative founded by local chef and restaurateur Ben Vaughn, is creating new pathways to employment for unemployed and underemployed individuals…